Which cooking verb describes the process of cutting food into small cubes?

What is the term for cooking food quickly in a small amount of oil at a high temperature?

What does the cooking verb 'knead' refer to?

What does it mean to 'simmer' food?

Which verb is used for mixing ingredients together until they are smooth?

What cooking verb describes cooking food on a grill with a high heat source above the food?

What is the term for cooking food in an oven using dry heat without direct exposure to a flame?

What does it mean to 'whisk' ingredients?

What does it mean to sauté vegetables?

What does 'whisking' eggs mean?

What is the process of 'kneading' dough?

What does 'proofing' dough mean?

cooking food in hot oil is called ...

cooking food with steam is called ...

cooking food in hot water is called ..

remove the skin of fruit and vegetables

mix a liquid by moving an object in a circular pattern is called

cook something over a fire on a barbecue

cut something into pieces

What cooking verb describes the mixing of ingredients until they are thoroughly combined?